Porfyron
Hotel Porfyron
Welcome to Hotel Porfyron! A romantic boutique hotel in the picturesque village of Ano Pedina, located at 1000 metres altitude in the northwest of Greece: Zagori. Porfyron means purple red, the color of the hotel, which stands like a red beacon between the houses…
Zagori
The village of Ano Pedina is centrally located in the Zagori, a vast area in the northwest of the mainland of Greece. It is located in the province of Epirus in the Ioannina area and is one of the most beautiful regions of the…
Arrangements
WORKSHOPS Hotel Porfyron regularly provides entertaining or interesting workshops at attractive prices. This way you can make a nice combination within your vacation. Workshops in the course theme and atmosphere related to things that fascinate us in our region and in our vision of…
Feta cheese in filo (Tiri se filo me meli)
1 T olive oil 150 g feta cheese 1 large sheet of filo dough (perhaps left over from another recipe?) 2 T honey 2 T sesame seeds, dry roasted or 1 T poppy seeds Preheat oven to 180 °C. Oil a small…
Leek pie (Prasopitta)
Leeks have been known and used for centuries in Greek cooking. In the Zagori, leeks are mostly used during the winter when few vegetables are available—and they then find their way into pies, soups and bean dishes as well as raw in salads. This…
Windfall apple and grape jam with lemon and ginger (Marmelada mila me stafiles lemoni kanela kai piperorizo)
1.5 kg windfall apples, washed, peeled and chopped 750 g Greek white seedless grapes, washed but not drained 2 cinnamon sticks and/or 1 Tablespoon cinnamon 1 piece of ginger about 10 cm. long, peeled and grated 1 t vanilla 1 kg sugar 4 lemons…